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Bastille Market, Paris 6Posted by Daryl Johnson (Worcester Park, United Kingdom) on 23 February 2012 in Food & Cuisine. I apologise in advance if I'm tardy with commenting on your blogs or returning comments during the week... I will get to you though! Follow me on Twitter
Comments (6)
Ronnie 2¢ from Atlantic Shores, United KingdomThis stuff never looks the same after being frozen in a plastic wrap for three months, does it . . 23 Feb 2012 5:56am @Ronnie 2¢: Oh Ronnie! Hans ter Horst from Ruislip, United KingdomSomehow that doesn't look like rhubarb to me :-) 23 Feb 2012 7:42am @Hans ter Horst: I agree Hans! Doug from Burnham-on-Sea, United KingdomI was beaten to it about the rhubarb, I don't think parsnips and custard would be the same ! 23 Feb 2012 9:30am @Doug: Not quite...! Richard Standley from Carquefou, FranceNice and fresh veggies with lovely colours! 23 Feb 2012 3:44pm @Richard Standley: Thanks Richard! Curly from South Shields, United KingdomI'm loving the strong colours, be careful lad, you might turn me towards vegetarianism! 23 Feb 2012 6:02pm @Curly: Cheers Curly! @Steve Rice: Cheers Steve! |